A very big hai to everyone who are following my blog posts. Hope you all enjoyed our previous post on our cooking diaries . Today let’s have a small journey of our baking diaries.
I had a very big dream of having a tinkerbell theme for Innus bday and to my surprise we had the celeb of tinkerbell theme for her fourth birthday. Since her maamz was available during the first week of her birthday month, we had the first celebration with her maamz…..which we had penned in the following post…
Finally we planned a tinkerbell theme for her birthday. For a crafty mom our hands go on to handmade items and for her tinkerbell theme, I tried this outfit for her and surprisingly she grabbed the point Never loose your sparkle….. after completing her outfits, she wanted a personal gift and I took her to select her birthday gift for her to treasure.
Finally for her cake to go along with the theme we kept on searching the Google, finally we selected Kiwi Cake which became a trademark of her fourth bday blast……
And for the second time, when we had the birthday blast of her maamz, he opted Kiwi and here is his birthday cake with butter cream frosting.
- 1 1/2 Cup flour
- 3/4 Cup sugar
- 1 tsp baking powder
- 1 tsp baking soda
- 1/2 tsp salt
- 100 gm unsalted butter
- Kiwi fruit smash 1 cup
- 2 eggs
Beat butter to soft silky texture and add egg one by one. Beat them and then add sugar part by part. Beat them to form a silky texture. Add flour, and then add baking powder and soda. Beat them and add the fruit pulp. Pre heat oven at 160-180 degree Celsius. Pour batter in a greased plate and then bake for 20 mins.
Cool them and serve. If needed do icing. Enjoy your unique cake.
See you all soon with another post……